Sat 28 Nov · 9:30am
Hankerie · Ryde
bake your first sourdough loaf from scratch
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Come join us at Ryde for an exciting in-person event where you'll learn the art of baking sourdough bread from scratch!Imagine this: It's Saturday morning. The incredible aroma of your own freshly baked sourdough bread fills your kitchen. You slice into a gorgeous, golden loaf, revealing a perfectly fluffy, open crumb. Your family gathers around, eager for a taste of your creation.Sounds like a distant dream? Maybe you've scrolled past beautiful loaves online, felt intimidated by complex recipes, or even tried and ended up with a dense, disappointing result? You're busy – working 9-to-5, juggling life – and the idea of mastering sourdough feels overwhelming, like a skill reserved for artisans with endless time.For 16 years, sourdough baking has been your teacher's passion and craft. She has navigated the learning curves, uncovered the simple truths behind the 'magic', and perfected techniques that guarantee success, even for absolute beginners. She has condensed two decades of trial, error, and joy into one powerful, hands-on class designed specifically for busy people like you.
What you will learn:Forget confusing jargon and endless steps! At Hankerie, we'll personally guide you through the essential secrets to sourdough success:
Discover the gentle, effective techniques to handle your dough, building the…
Quick answers
When is Sourdough Bread Making for Beginners Class at SYDNEY?
Sat 28 Nov 2026, 9:30am.
Where is it?
Hankerie, Ryde, NSW.
How much are tickets?
From $259, as the source listed it when Keen last read the listing. The ticket page has the current price.
Where do I get tickets?
On events.humanitix.com. The button at the top of this page goes straight there.
How do I find out which of my mates are keen?
Tap "Ask your mates if they're keen" on this page. You get one link for the group chat, and your mates answer keen, maybe or can't in their browser, with no app and no sign-up. It is free.
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